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White rice (cooked) vs Pasta (cooked): calories and macros compared

Per 100 g, White rice (cooked) has 130 calories and 2.7 g of protein, while Pasta (cooked) has 158 calories and 5.8 g. White rice (cooked) is the lighter choice, 28 kcal fewer per 100 g. Pasta (cooked) carries more protein, 3.1 g more per 100 g.

Side by side, per 100 g

Per 100 gWhite rice (cooked)Pasta (cooked)
Calories130 kcal158 kcal
Protein2.7 g5.8 g
Carbs28.2 g30.9 g
Fat0.3 g0.9 g
Fiber0.4 g1.8 g

The verdict

White rice (cooked) for fewer calories, Pasta (cooked) for more protein.

A note on the numbers

Both columns are USDA FoodData Central numbers — the same sourced data Joules logs from, rather than the crowd-sourced entries that make many trackers disagree with each other.

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Frequently asked questions

Which has fewer calories, White rice (cooked) or Pasta (cooked)?

Per 100 g, White rice (cooked) has 130 calories and Pasta (cooked) has 158. White rice (cooked) is lower by 28 kcal. Compare per 100 g first, then scale to your actual portion.

Which has more protein, White rice (cooked) or Pasta (cooked)?

Per 100 g, White rice (cooked) has 2.7 g of protein and Pasta (cooked) has 5.8 g. Pasta (cooked) has 3.1 g more.

Is White rice (cooked) or Pasta (cooked) better for weight loss?

Neither is off-limits. Fewer calories per 100 g gives you more room in a deficit, but portion size and the rest of your day matter more than the swap itself. Log whichever you actually eat and watch your daily total.

Where do these numbers come from?

Both foods come from USDA FoodData Central (SR Legacy): FDC ID 168878 for White rice (cooked) and 169737 for Pasta (cooked), taken per 100 g so the comparison is like-for-like.

Full nutrition for each

More comparisons

Snap a photo of White rice (cooked) or Pasta (cooked) in Joules and the calories and macros are logged for you — from the same USDA data.

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A note on accuracy: calculators like this one provide estimates based on population-level formulas — your real needs vary with genetics, muscle mass, medical conditions, and more. Results are for information only and are not medical advice, a diagnosis, or a prescription. Talk to a doctor or registered dietitian before making significant changes to your diet or exercise, especially if you have a health condition, are pregnant, or are under 18.

Nutrition data: USDA FoodData Central, FDC ID 168878 · FDC ID 169737 (SR Legacy), per 100 g. Both entries are compared on the same basis.